AUSTIN, Texas - (Nov. 1, 2011) - The Texas Diabetes
Council reports that diabetes diagnoses in Texas increased 28
percent from 2005 to 2010. We now have 2.2 million people in
our state with diabetes, and that number could grow to 7.9
million Texans by the year 2040. Additionally, we likely have
440,000 Texans with diabetes today who have not yet been
diagnosed, but do have diabetes.
FACTS AND MYTHS ABOUT DIABETES
Are you able to sort out the facts and the myths related to diabetes? Take this test to see what you know. Decide if each of the following statements is a FACT or a MYTH.
1. FACT or MYTH: Diabetes is a serious disease.
2. FACT or MYTH: Diabetes is a rare condition.
3. FACT or MYTH: Most people diagnosed with diabetes have type
1 diabetes.
4. FACT or MYTH: A person knows he or she has diabetes because
of the symptoms he or she experiences.
5. FACT or MYTH: Being overweight or obese increases the risk
of developing diabetes.
6. FACT or MYTH: Only older adults get type 2 diabetes.
7. FACT or MYTH: Eating sugar causes diabetes.
8. FACT of MYTH: Ethnicity increases one's risk of developing
diabetes.
9. FACT or MYTH: Someone who has diabetes needs special
foods.
10. FACT or MYTH: People with diabetes must avoid
carbohydrates.
11. FACT or MYTH: Someone who has a family member (parent,
grandparent, sibling or aunt/uncle) with diabetes is at higher
risk of developing diabetes.
12. FACT or MYTH: If I do not take medicine to control abnormal
blood sugar, I do not really have diabetes.
13. FACT or MYTH: I can take steps to prevent diabetes if I am
at risk for developing the disease.
14. FACT or MYTH: If I take insulin, my diabetes is more
serious than if I control my blood sugar with diet or diet and
pills.
15. FACT or MYTH: Fats in my diet raise my blood
sugar.
Answers:
1. Diabetes is a serious
disease.
Answer: FACT
The high blood sugar that occurs with diabetes has a negative
effect on large and small blood vessels. The Centers for
Disease Control (CDC) report that diabetes is the leading cause
of kidney failure, limb amputations (excluding trauma) and new
cases of blindness in the United States. People with diabetes
are at two to four times the risk of heart disease and stroke.
Diabetes is the seventh-leading cause of death in the United
States. What most people newly diagnosed with diabetes fail to
realize is that the high blood sugar can be controlled and good
blood sugar control significantly reduces the risk of
complications.
2. Diabetes is a rare condition.
Answer: MYTH
8.3 percent of Americans have
diabetes. One in four adults in the United States today will
develop diabetes at some time in their lifetime. This is not a
rare health condition.
3. Most people diagnosed with diabetes have
type 1 diabetes.
Answer:
MYTH
In fact, only about 5 percent of
Americans diagnosed with diabetes have type 1 diabetes
(previously called juvenile onset-diabetes) . 95 percent of all
persons diagnosed with diabetes have type 2
diabetes.
4. A person knows he or she has diabetes
because of the symptoms they experience.
Answer:
MYTH
Most Americans know that the following
symptoms require action because they can indicate
diabetes:
- Frequent urination
- Extreme thirst or hunger
- Unexplained weight change
- Fatigue or lack of energy
- Slow healing cuts or wounds
- Frequent infections
- Blurry vision
- Numbness or tingling in the feet or hands
- Depression
Most Americans would schedule an appointment with their physician if they recognized these symptoms. Often though, people are diagnosed with diabetes and report that they did not recognize these symptoms before the lab work showed diabetes. According to Becky Goldsmith, RN, CDE and manager of the Diabetes Education Program at Seton Healthcare Family, "the majority of people coming to the program report that they had no idea they had diabetes until the doctor's office called about the lab results from routine lab work. Diabetes can sneak up on people. For this reason, it is important to talk to your doctor and get screened regularly if you are at risk for developing diabetes."
5. Being overweight or obese increases the
risk of developing diabetes.
Answer:
FACT
Bonnie Liebman, nutrition director at
the Center for Science in the Public Interest, reports that
about 80 percent of people diagnosed with type 2 diabetes are
overweight or obese. Body fat, especially the fat in our
abdominal area, actually interferes with our ability to process
sugar from the foods we eat. Recent weight gain or extra body
weight increases our risk of developing diabetes.
6. Only older adults get type 2
diabetes.
Answer: MYTH
Only 26.9 percent of all
Americans diagnosed with diabetes in 2010 were 65 years of age
or older. People are being diagnosed with type 2 diabetes at
younger ages. In fact, the CDC report that the majority of
adults with diabetes in the United States in 2008 were under 65
years of age.
It is true that our risk for developing type 2 diabetes
increases with age, but the sobering reality is that type
2 diabetes can be diagnosed at any age and is on the
increase in younger people. The Texas Diabetes Council
reports that 26,000 Texas youth have type 1 or type 2
diabetes in Texas .
7. Eating sugar causes
diabetes.
Answer: MYTH
High
sugar intake does not cause diabetes, but it can lead to
excessive calorie intake and weight gain. Weight gain is
correlated to increased risk for pre-diabetes and diabetes.
Eliminating one 12-ounce soda per day with no other diet or
exercise changes will support a 10-15 pound weight loss if
continued for a full year.
8. Ethnicity increases one's risk of developing
diabetes.
Answer: FACT.
The CDC reports that individuals in certain ethnic groups are
at increased risk of developing diabetes.
Specifically:
- 9.3 percent of all Americans have diabetes.
- 12.6 percent of African-Americans have diabetes.
- 11.8 percent of Hispanic-Americans have diabetes.
- 8.4 percent of Asian-Americans have diabetes.
- 7.1 percent of non-Hispanic whites have diabetes.
9. Someone who has diabetes needs special foods.
Answer: MYTH
There is no food that a person with diabetes must exclude from
his or her diet after diagnosis of diabetes. Goldsmith explains
that "healthy eating with diabetes is no different than healthy
eating for any adult American." In fact, the Dietary Guidelines
for Healthy Americans 2010 promote health and reduce the risk
of many chronic diseases. These guidelines serve as an
excellent template for a healthy plate for ANYONE (diabetic or
not) in the United States.
10. People with diabetes must avoid carbohydrates.
Answer: MYTH
There are no foods that must be absolutely excluded from the
diet in persons with diabetes. Carbohydrate foods break down to
blood sugar and the problem in diabetes is the ability to
process a large amount of blood sugar at one time. "People with
diabetes must recognize what their body can handle at one
meal," stated Julie Paff, RD, LD, CDE, diabetes educator with
Seton Diabetes Education Center. "What we teach people with
diabetes is how to establish the amount of carbohydrate they
can tolerate at a meal, using home blood glucose monitoring
techniques. Every person with diabetes has their own personal
threshold for carbohydrates, and this tolerance can change with
exercise, weight changes or medication changes."
11. Someone who has a family member (parent,
grandparent, sibling or aunt/uncle) with diabetes is at higher
risk of developing diabetes.
Answer: FACT.
There is a strong genetic component with type 2 diabetes. The
American Diabetes Association website reports that if you have
type 2 diabetes and you were diagnosed after age 50, your child
will have a 1 in 13 chance of having diabetes in his or her
lifetime. If you were diagnosed before age 50, your child has a
1 in 7 chance of being diagnosed with diabetes in his or her
lifetime.
12. If I do not take medicine to control abnormal
blood sugar, I do not really have diabetes.
Answer: MYTH
In type 1 diabetes, the body no longer makes insulin and
insulin injections are required to support life. With type 2
diabetes, high blood sugar can result from inadequate insulin
production or the insulin may be less effective in moving blood
sugar to muscles or long-term storage as body fat. High blood
sugar can also occur because the body releases excess sugar
from liver and muscle stores into the bloodstream. Diet is a
powerful tool to control blood sugar. In fact, 16 percent of
people diagnosed with diabetes are able to control blood sugar
using diet and exercise. Some people use terms like "borderline
diabetes" or "high sugar," but in fact these are type 2
diabetes.
13. I can take steps to prevent diabetes if I am at
risk for developing the disease.
Answer: FACT.
The Diabetes Prevention Program (DPP), a large research study,
showed that those at highest risk for developing diabetes could
reduce their personal risk of developing diabetes by about half
by:
implementing healthy diet changes to support a 10-15
lb. weight loss, and
increasing physical activity to a goal of 30 minutes per day
most days.
In fact, people over 60 years of age who increased physical
activity and lost 5-7 percent of their weight saw a 71percent
decrease in their risk of developing diabetes.
14. If I take insulin, my diabetes is more serious than if I
control my blood sugar with diet or diet and pills.
Answer: MYTH
Early after the diagnosis of type 2 diabetes, diet and exercise
may help some persons with type 2 diabetes adequately manage
blood sugar without additional medication. Anyone diagnosed
with type 1 diabetes will require insulin. The majority of
people with type 2 diabetes will require pills and/or insulin
to achieve good blood sugar control. Remember, it is high blood
sugar that increases the risks for diabetes-related
complications, so it stands to reason that whatever it takes to
achieve good blood sugar numbers will reduce the risk of
complications. High blood sugar, not the medication used to
lower blood sugar, determines risk for complications. Just one
generation ago, the incidence of diabetes-related complications
was higher because the medications available to manage blood
sugar in individuals with diabetes were limited. Today, we have
rapid-acting and long-acting insulin, as well as multiple oral
medications (which work in different ways to control blood
sugar).
15. Fats in my diet raise my blood sugar.
Answer: MYTH
Fats from one's diet (olive oil or butter - any fats ) actually
enter the bloodstream as triglycerides, a type of fat in the
blood. Triglycerides are used by the body for energy or stored
as body fat. Dietary fats will not raise my blood sugar in the
hours after a meal, but they can contribute to weight gain and
heart disease. People with diabetes and pre-diabetes are at 2-4
fold higher risk of heart disease. Dietary fats should be
limited by individuals with diabetes and pre-diabetes because
of the higher cardiovascular disease risks.
WHAT CAN I DO IF I HAVE DIABETES?
If you have been diagnosed with diabetes:
1. Partner with your doctor. You and your doctor will work
together to manage your diabetes and this will ensure you a
healthier future. Your doctor will recommend medications and
lifestyle changes to improve your blood sugar control. Your
doctor will also screen for early signs of complications and
adjust treatment recommendations.
2. Learn about diabetes. There is an unbelievable amount of
information about diabetes on the internet and in books, but
the first step is really to learn how to manage your blood
sugar. The American Diabetes Association recognizes programs
that can demonstrate healthy outcomes. These ADA-recognized
diabetes education programs usually involve multiple classes in
an outpatient setting and cover a specific educational
curriculum designed to empower participants to understand how
diet, exercise and medications work together to control blood
sugar.
3. Create a support system. You can live healthy with diabetes,
but sometimes taking care of yourself is a struggle with the
demands of daily life. Look to family and friends for support.
Make decisions that support a healthy balance and consider
diabetes support activities if you are struggling. We all
struggle to stay on a healthy path (with diabetes or not) and
there will be times when you will want to follow up with a
diabetes educator to reassess your health plan.
The Seton Diabetes Education Center is committed to
empowering persons with diabetes to live long and healthy
lives. You can check out specific offerings at www.seton.net/diabetes. The
Diabetes Education Center provides:
• ADA-recognized diabetes education classes - designed to teach
individuals how to manage their diabetes. Participants will
learn diet strategies, the role of exercise, the impact of
weight loss, how diabetes medications work to control blood
sugar and what blood glucose testing tells you about your
diabetes control.
• Individual diet counseling - diet strategies play a powerful
role in health with diabetes. Often, some individual time with
the dietitian will define specific steps a person can take to
improve health with diabetes.
• Diabetes Prevention Classes - there are steps you can take if
you have been diagnosed with pre-diabetes or if you are at
higher risk for developing diabetes. Seton offers low-cost
classes on proven strategies to reduce the risk of developing
diabetes for those at risk.
• Diabetes Support - Seton offers free "Ask the Expert" support
educational seminars on a regular basis. Additionally,
diabetes-friendly articles are regularly published on
www.goodhealth.com
website.




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